Neudorf Vineyards

"Who could fail to like this?"

Jancis Robinson, MW

2022

Rosie's Block Moutere Chardonnay Library Release

Rosie's Block Moutere Chardonnay Library Release

Flinty | Poised | Complex

Regular price $60.00 NZD
Regular price Sale price $60.00 NZD
Sale Sold out

Organically Certified BioGro 5438 | Moutere Clay Gravels | Single Vineyard | Low Cropping | Hand Harvested | Wild Ferment | Natural Spring Malo | Barrel Fermented | Unfined | Vegan | Lightweight Glass Bottle | Solar Powered Winery

Match With

Enjoy with or without food, in the near or far, with friends or family.

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Wine Details

Named after Tim and Judy's daughter Rosie, the block sits on a slightly higher elevation to the Home Block just 1km away. This Chardonnay is a sibling to what is deemed the keystone in our portfolio - Neudorf Home Block Moutere Chardonnay.

A wine that naturally exudes what we call "Moutereness" - a complex combination of restrained and elegant savoury notes bound together by something that reminds us of a lazy, hazy summer evening.

A modern, vibrant and sophisticated Chardonnay. exceptionally integrated and dynamic. Elegant oak frames the wine - this harmony of barrel, fruit and flint is reassuringly familiar. The wine tapers with considered structure and chalky texture.

A quietly confident chardonnay.

Vineyard

Site: Rosie’s Block - Upper Moutere, Nelson

Aspect: 90m Elevation, North Facing

Soil Type: Moutere Clay Gravels

Soil Composition: Deep sandy loam with clay content (19%). Little stone content.

Vineyard Established: 1999

Farming: Dry Farmed, Organic (Biogro: #5438)

Variety: 100% Chardonnay

Clonal Selection: 548, Mendoza, 8021

Hand Harvested: 100%

Seasonal Detail: A wet start to the season followed by a dry, albeit warm spring and summer. February rains provided a challenge close to harvest, but a dry picking window allowed for disease pressures to be managed.
A season producing wines of elegance, rather svelte in stature, and approachable.

Winemaking

Harvest: 17th, 26th & 30th March 2022

Processing: 100% whole bunch press. 24 - 48 hour settling

Fermentation: 100% Wild Yeast, High solid fermentation

Fermentation Vessel: 100% barrel fermentation, 15% New French Oak – medium toast

Maturation: 10 months on full lees with monthly battonage until completion of malo, followed by 2 months, on fine lees, in stainless steel tank.

Malolactic: 100% natural spring malo

Fining: None Filtration: Coarse Vegan: Yes

Bottling Analysis: 13.5% Alc, 3.38 pH, 5.5 g/L TA, Dry

Full Bottle Weight: 1,165 g

Named after Tim and Judy's daughter Rosie, the block sits on a slightly higher elevation to the Home Block just 1km away. This Chardonnay is a sibling to what is deemed the keystone in our portfolio - Neudorf Home Block Moutere Chardonnay.

A wine that naturally exudes what we call "Moutereness" - a complex combination of restrained and elegant savoury notes bound together by something that reminds us of a lazy, hazy summer evening.

A modern, vibrant and sophisticated Chardonnay. exceptionally integrated and dynamic. Elegant oak frames the wine - this harmony of barrel, fruit and flint is reassuringly familiar. The wine tapers with considered structure and chalky texture.

A quietly confident chardonnay.

Site: Rosie’s Block - Upper Moutere, Nelson

Aspect: 90m Elevation, North Facing

Soil Type: Moutere Clay Gravels

Soil Composition: Deep sandy loam with clay content (19%). Little stone content.

Vineyard Established: 1999

Farming: Dry Farmed, Organic (Biogro: #5438)

Variety: 100% Chardonnay

Clonal Selection: 548, Mendoza, 8021

Hand Harvested: 100%

Seasonal Detail: A wet start to the season followed by a dry, albeit warm spring and summer. February rains provided a challenge close to harvest, but a dry picking window allowed for disease pressures to be managed.
A season producing wines of elegance, rather svelte in stature, and approachable.

Harvest: 17th, 26th & 30th March 2022

Processing: 100% whole bunch press. 24 - 48 hour settling

Fermentation: 100% Wild Yeast, High solid fermentation

Fermentation Vessel: 100% barrel fermentation, 15% New French Oak – medium toast

Maturation: 10 months on full lees with monthly battonage until completion of malo, followed by 2 months, on fine lees, in stainless steel tank.

Malolactic: 100% natural spring malo

Fining: None Filtration: Coarse Vegan: Yes

Bottling Analysis: 13.5% Alc, 3.38 pH, 5.5 g/L TA, Dry

Full Bottle Weight: 1,165 g

Download Tasting Notes

"Always stellar chardonnay from Neudorf. This has softness and easy appeal... It feels super pleasing and full of character. Nice one."

Mike Bennie

Rosie's Block Moutere Chardonnay Library Release

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